Environmental Tests - Food and Food Products
Added Substances
Matrix |
Food Products |
---|---|
Method |
USDA Calculation |
Sample Size Container |
¾ Pound plastic bag |
Preservation |
4 °C |
Holding Time |
N/A |
Fee | 13.00 |
Added Water
Matrix |
Food Products |
---|---|
Method |
USDA Calculation |
Sample Size Container |
¾ Pound plastic bag |
Preservation |
4 °C |
Holding Time |
N/A |
Fee | 13.00 |
Deterioration, Canned Products
Matrix |
Food Products |
---|---|
Method |
AOAC Chart |
Sample Size Container |
N/A |
Preservation |
None |
Holding Time |
N/A |
Fee | 24.00 |
Fat, Paly Screen
Matrix |
Food Products |
---|---|
Method |
AOAC 46.616 |
Sample Size Container |
100-gram plastic bag |
Preservation |
4 °C |
Holding Time |
N/A |
Fee | 35.00 |
Fat, Soxhlet Extraction
Matrix |
Food Products |
---|---|
Method |
USDA FAT1 |
Sample Size Container |
100-gram plastic bag |
Preservation |
4 °C |
Holding Time |
1 week |
Fee | 81.00 |
Filth
Matrix |
Food Products |
---|---|
Method |
AOAC Methods |
Sample Size Container |
100 g |
Preservation |
None |
Holding Time |
N/A |
Fee | 35.00 |
Meat Protein
Matrix |
Food Products |
---|---|
Method |
USDA Calculation |
Sample Size Container |
¾ Pound plastic bag |
Preservation |
4 °C |
Holding Time |
N/A |
Fee | 15.00 |
Moisture (Total Water)
Matrix |
Food Products |
---|---|
Method |
USDA MO1 |
Sample Size Container |
¾ Pound plastic bag |
Preservation |
4 °C |
Holding Time |
7 Days |
Fee | 17.00 |
Protein
Matrix |
Food Products |
---|---|
Method |
USDA Protein-Block Digestion |
Sample Size Container |
¾ Pound plastic bag |
Preservation |
4 °C |
Holding Time |
14 Days |
Fee | 58.00 |
Salt
Matrix |
Food Products |
---|---|
Method |
USDA SLT |
Sample Size Container |
¾ Pound plastic bag |
Preservation |
4 °C |
Holding Time |
7 Days |
Fee | 105.00 |
Water Activity
Matrix |
Food Products |
---|---|
Method |
Rotrunic Hygroskop Operations Manual |
Sample Size Container |
N/A |
Preservation |
None |
Holding Time |
14 Days |
Fee | 35.00 |