FreezingPtMD
Freezing Point - Milk and Dairy
Procedure: MZZ0405A
Synonym(s): | Cryoscope, Added Water |
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Requisition Form | G-84; G-21; G-21 RR |
Test Description | Assay utilizing the Cryoscope technology to detect added water in Milk. |
Pre-Approval Needed | Regulatory |
Supplemental Information Required | N/A |
Supplemental Form(s) | N/A |
Performed on Specimens from (sources) | Food |
Sample/Specimen Type for Testing |
Milk samples. |
Minimum Volume/Size Required |
100 mL |
Storage/Preservation Prior to Shipping |
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Transport Medium | N/A |
Specimen Labeling | Sample Identification must match submission form. |
Shipping and Specimen Handling Requirements |
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Method | Advanced Instruments Cryoscope |
Turn-around Time | 4 Days |
Interferences/Limitations |
The sample must be tested within 60 hours of collection. |
Common Causes for Rejection |
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Additional Information | N/A |